Sat, 23 September, 2017
Welcome, New user? Register here  |  Already registered? Sign in

 

Hiring a Cook
Posted date [Aug-11-17]  (ID: 156539)
| More

Hiring a Cook

 

- Completion of high school is required.

- Several years (2~3 years) of commercial cooking experience or completion of college or other program in cooking is required.

- Ability to prepare traditional & fusion Japanese dishes (sushi, sashimi, roll and various hot food menu) is a definite asset.

 

Main duties:

Plan, cook and complete Japanese dishes;  manage inventory & kitchen operation; keep clean kitchen; determine size of food portions, estimate food requirements and cost; supervise and train helpers in culinary preparation techniques used.

- 30 hours per week (full-time & permanent position)

- Wage: $22.50 per hour  

- Benefits: 4% of vacation fee or 10 days of paid vacation, free meals and gratuities

- Send your resume to  kinsushihr@gmail.com

 

Kin Sushi: #113 - 1760 Marine Dr., West Vancouver, BC, V7V 1J1

Job Title Hiring a Cook
Company Name Kin Sushi
Email kinsushihr@gmail.com
Category Category -> Restaurant / Food Service
Job Type Job Type -> Full-Time
Salary
Location West Vancouver
Area Location -> BC - Vancouver