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Hiring a Cook
Posted date [Aug-11-17]  (ID: 156539)
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This post has expired! It was posted more than 90 days ago.

Hiring a Cook


- Completion of high school is required.

- Several years (2~3 years) of commercial cooking experience or completion of college or other program in cooking is required.

- Ability to prepare traditional & fusion Japanese dishes (sushi, sashimi, roll and various hot food menu) is a definite asset.


Main duties:

Plan, cook and complete Japanese dishes;  manage inventory & kitchen operation; keep clean kitchen; determine size of food portions, estimate food requirements and cost; supervise and train helpers in culinary preparation techniques used.

- 30 hours per week (full-time & permanent position)

- Wage: $22.50 per hour  

- Benefits: 4% of vacation fee or 10 days of paid vacation, free meals and gratuities

- Send your resume to


Kin Sushi: #113 - 1760 Marine Dr., West Vancouver, BC, V7V 1J1

Job Title Hiring a Cook
Company Name Kin Sushi
Category Category -> Restaurant / Food Service
Job Type Job Type -> Full-Time
Location West Vancouver
Area Location -> BC - Vancouver