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Restaurant Manager
Posted date [Jul-10-18]  (ID: 202166)
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Location: Carmangay, AB

Salary: $18.00 / hour

Vacancies: 1 Vacancy

Employment groups: Visible minorities, Indigenous people, Newcomers to Canada

Terms of employment: Permanent, Full time 35 hours / week

Start date: As soon as possible


Job requirements



Eng lish



College/ CEGEP


or equivalent experience



1 year to less than 2 years


Ability to Supervise

1 to 2 people, 3-4 people, 5-10 people


Transportation/Travel Information

Valid driver's licence


Work Conditions and Physical Capabilities

Fast-paced environment, Work under pressure, Tight deadlines, Repetitive tasks, Handling heavy loads, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Overtime required, Large workload


Personal Suitability

Excellent written communication, Dependability, Reliability, Excellent oral communication, Team player, Accurate, Client focus, Flexibility, Effective interpersonal skills, Organized


Additional Skills

-Conduct performance reviews

-Organize and maintain inventory

-Enforce provincial/territorial liquor legislation and regulations


Budgetary Responsibility

0 - $100,000


Business Equipment and Computer Applications

MS Office, MS PowerPoint, MS Word, MS Outlook, MS Excel


Specific Skills

-Plan, organize, direct, control and evaluate daily operations

-Determine type of services to be offered and implement operational procedures

-Monitor revenues and modify procedures and prices

-Ensure health and safety regulations are followed

-Negotiate with clients for catering or use of facilities

-Develop, implement and analyze budgets

-Participate in marketing plans and implementation

-Recruit, train and supervise staff

-Address customers' complaints or concerns

-Provide customer service


How to apply

By email:


Job Title Restaurant Manager
Company Name Grange Hotel
Category Category -> Restaurant / Food Service
Job Type Job Type -> Full-Time
Location Carmangay