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Server & Chinese Dessert Cook & Chinese Cuisine Cook (including dimsum)
Posted date [Apr-13-18]  (ID: 189393)
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Position: Server

Hours of work/week: Full time 30~40 hours/week

Compensation:$13.00 -$13.50 (Depending on experience)

 

Position requirement:

  • Completion of secondary Education is required
  • Speaking English is a must.
  • Note: We will provide on-site training

 

Duties as a Server:

  • Serve dishes in the restaurant;
  • Greet customers;
  • Help customers for payments;
  • Take orders from customers;
  • Help customers for take out or pickup orders;
  • Take calls for reservation or take outs;
  • Ensure the hygiene of serving areas;

 

 

Position: Chinese Dessert Cook

Hours of work/week: Full time 30~40 hours/week

Compensation:$14.00 -$18.00 (Depending on experience)

 

Position requirement:

  • Completion of college cooking/culinary arts program OR Minimum 3 years of cooking experience/cook apprentice experience is required (Preferably Chinese desert Cooking experience)
  • Completion of Secondary School is required
  • Cook certificate or college diploma in cooking is preferred

 

Duties:

  • Prepare/cook Chinese dessert food
  • Prepare and make the dessert sauces used in the restaurant
  • Develop new Chinese dessert sauce, recipe, menus and improve the existing menu/specialty dishes
  • Manage kitchen operations and safety, keep equipment and tools clean and manage kitchen’s hygiene

 

 

 

Position: Chinese Cuisine Cook (including dimsum)

Hours of work/week: Full time 30~40 hours/week

Compensation:$14.00 -$18.00 (Depending on experience)

 

Position requirement:

  • Completion of college cooking/culinary arts program OR Minimum 3 years of cooking experience/cook apprentice experience is required (Preferably Chinese Food Cooking experience)
  • Completion of Secondary School is required
  • Cook certificate or college diploma in cooking is preferred

 

Duties:

  • Prepare/cook Chinese cuisine food including dimsum
  • Prepare and make the sauces used in the restaurant
  • Develop new creative chinese cuisine sauce, recipe, menus and improve the existing menu/specialty dishes
  • Manage kitchen operations and safety, keep equipment and tools clean and manage kitchen’s hygiene

 

Dai Tung Seafood Restaurant

1050 Kingsway, Unit 108, Vancouver, BC V5V 3C8

 

Please send your resume to: taitungrestaurant@outlook.com

 

 

 

Job Title Server & Chinese Dessert Cook & Chinese Cuisine Cook (including dimsum)
Company Name Dai Tung Seafood Restaurant
Email taitungrestaurant@outlook.com
Category Category -> Restaurant / Food Service
Job Type Job Type -> Full-Time
Salary
Location Vancouver
Area Location -> BC - Vancouver